Big Kahuna Wings falls into the Casual Dining classification of table service restaurants.  A table service restaurant simply means that a waiter/waitress is provided, the customers’ orders are taken after they have been seated, and they pay after their meal.  From 2018 – 2023, the full service restaurant industry’s revenue has grown at an overall rate of 2.6%, with the estimated total revenue to be over $240 billion in 2024 alone.

As a wing restaurant, BKW falls into the category of American Food which holds 12% of the Casual Dining market share, representing a $10.74 billion in annual sales.


  • There is a National Wing Day! It is celebrated every July 29th.
  • 54% of wing eaters prefer traditional, bone-in wings.
  • 46% of wing eaters prefer the drumette cut of their wings.
  • 25% prefer the flat cut.
  • Ranch is the sauce most commonly eaten with wings.
  • The top 7 states (excluding Arkansas) in the US for broiler production are all in the South! (Georgia, Alabama, North Carolina, Mississippi, Texas, Kentucky)
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